Gannet Fishmongers - Fish Pie or Chowder pieces
This is ideal for the home cooks that can make their own perfect fish pie or chowder. Made from 50% seasonal white fish (i.e. hake, ling, cod), 25% organic salmon, 25% smoked haddock.
Weight: 500 g
Portions: 2 people
Fish pie is a delicious and nutritious choice - Oily fish such as salmon is rich in omega-3 for brain and eye development and vitamin D for healthy bones.
Fish pie goes well with a rich oaky Chardonnay from South Africa, California or New Zealand. Muscadet from Northern France's Loire is an amazing wine to match with fish thanks to its unique salty tang (think sea-breeze freshness).
About Gannet Fish Mongers
GANNET: Ireland’s largest native sea bird. From their established colonies, they travel hundreds of miles along our coasts in search of the best fishing grounds.
FISHMONGERS: are the talented and professional people on our team. It takes serious motivation and dedication to be in this job for so many years. The fish trade is not for everyone.
From our beginnings, 10 years ago, @ the Galway Saturday market, Gannet Fishmongers has grown to become one of the most respected fish businesses in Ireland. We supply the finest seafood to thousands of households and to the best restaurants along the Wild Atlantic Way.
The quality of our catch, our expertise and the enjoyment the Gannet team puts into their work has earned us the business, respect and friendship of many chefs and other fish predators.